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Our Menu

  • Lunch
  • Sweets/Dessert
  • Catering Menu
  • Twisted Burgers

We served lunch from 11:00 am to 4:00 pm Monday through Saturday. During the summer we are open until 8:00 pm on Tuesday nights during the market.

Salads, Sides & Shareables

Our salads are fresh, and seasonal. Our salad dressings are all made in house and are vegan and gluten free

House Salad

$4.50/Half
$8.00/Entree
Greens, tomatoes, cucumbers, shredded carrots, candied pepitas

Hidden Gems Salad

$6.00/Half
$11.00/Entree
Greens, dried mission figs, cranberries, apricots, candied pepitas, shredded Asiago cheese; Dressing recommendation; Apple Butter Vinaigrette

Chicken, Apple, Walnut Salad

$12.00/Entree
Greens, chicken breast, diced Granny Smith apples, candied walnuts, dried cranberries, shredded Asiago cheese. Dressing recommendation; Apple Butter Vinaigrette or Fig Balsamic Vinaigrette

Mezze Plate

$12.00
Assortment of small bites including veggies, cheeses, Italian meats, dips/spreads, olives, artichokes with crackers (regular or gluten free) Available Carni, Vegetarian or Vegan

Zesty Caesar Salad

$9.00/Entree
Non traditional Caesar Salad made with hydroponic butter lettuce, a zesty house made caesar dressing, seasoned, toasted bread crumbs and shredded Asiago

Blue Crab Doo Wop Bowl

$12.95/Entree
Butter lettuce, coconut rice, blue crab, cucumber, shredded carrot, avocado, Gochujang sauce, spicy mayo, scallions, crispy jalapeno, sesame seeds

Chicken Doo Wop Bowl

$11.00/Entree
Butter lettuce, coconut rice, grilled chicken breast, cucumber, shredded carrot, avocado, Gochujang sauce, spicy mayo, scallions, crispy jalapeno, sesame seeds

Prime Rib Doo Wop Bowl

$12.95/Entree
Butter lettuce, coconut rice, prime rib, cucumber, shredded carrot, avocado, Gochujang sauce, spicy mayo, crispy jalapeno, sesame seeds

Twisted Crab Avocado Boat

$12.75/Entree
Butter lettuce, coconut rice, half avocado stuffed with a generous portion of blue crab, garnished with cucumber, Gochujang sauce, spicy mayo, scallions and crispy jalapeno

Mezze Plate

$12.00/Entree
Light lunch or appetizer with pesto and boursin cups, assorted meats and cheese, artichokes, olives, pepperoncini, dried fruits and nuts; comes with crackers (available vegetarian and vegan)

Barvarian Pretzel Charcuterie

$17.00/Entree
Warm Barvarian pretzel decoratively filled with meats, cheese, stone-ground mustard, fig jam, olives, pepperoncini, dried fruits and nuts (feeds 1-2)

Fresh Fruit

$4.00/Cup
$8.00/Bowl
Fresh seasonal fruit

Sandwiches

Our sandwiches are made with love and a lot of creativity and it shows. Freshest of ingredients are thoughtfully combined on Zeppole Bakeries Brutti Hoagie Rolls. Gluten free bread is available on request. We do not charge extra for gluten free bread !

Apple A Day

$8.00/Half
$14.00/Full
House roasted turkey breast, apple butter, red onion confit, sliced Granny Smith apples, havarti and sharp cheddar cheeses, bacon; toasted and finished with greens, stone ground aioli and shredded asiago.

Caprese Avocado Toast

$7.00/Half (1 slice)
$12.00/Full (2 slices)
Sourdough bread, toasted and topped with Pepita Pesto, seasoned, smashed avocado, fresh mozzarella, sliced tomatoes, fresh basil, fig-balsamic glaze and maldon salt

Cluck Norris

$7.50/Half
$13.00/Full
Fire roasted chicken breast, Boursin cheese, provolone, bacon; toasted and finished with garlic-lemon aioli and shredded asiago.

Clucking Good

$8.00/Half
$14.00/Full
Fire roasted chicken breast, havarti cheese, bacon; toasted and finished with tomato, avocado, greens, garlic-lemon aioli and shredded asiago.

Garden of Eatin’ Wrap

$11.00/Full
Pepita pesto, olive salad, grilled artichokes, sliced tomato & cucumbers, fresh mozzarella, greens & garlic-lemon aioli in a Tomato-Basil Wrap.

Gettin’ Figgie With It

$7.50/Half
$13.00/Full
Fig jam, sliced apples, imported Brie, house roasted turkey, greens & stone ground aioli (cold sandwich)

Italian Variant

$8.00/Half
$14.00/Full
Pepita pesto, olive salad, ham, salami, pepperoni, sliced tomato, provolone, garlic-lemon aioli, greens, fig-balsamic glaze

Kevin Bacon

$7.00/Half
$12.00/Full
Bacon, tomato, avocado, greens, garlic-lemon aioli, fig-balsamic glaze on toasted Brutti Hoagie

Optimus Prime-Wich

$8.50/Half
$15.00/Full
Sliced prime rib, Boursin and provolone cheeses, pepperoncini; toasted and finished with garlic-lemon aioli, sliced tomatos, greens and shredded asiago.

The Bonehead

$8.50/Half
$16.00/Full
DOUBLE prime rib, red onion confit, DOUBLE havarti cheese; toasted and finished with garlic-lemon aioli and shredded asiago.

Pesto Perfection

$7.50/Half
$13.00/Full
Pepita pesto, sweet pepper relish, house roasted turkey, fresh mozzarella; toasted and finished with sliced avocado, garlic-lemon aioli, greens and shredded asiago.

When Figs Fly

$7.50/Half
$13.00/Full
Fig Jam, Boursin cheese, sharp cheddar, havarti & provolone cheeses, bacon ; toasted, finished with shredded asiago.

Little Fig’s Meal

Half toasted cheese sandwich and seasonal fruit (no charge when purchased with a regular menu item) DINE IN ONLY

Tuna Salad Sandwich Wrap

$12.00
Our signature albacore tuna salad, sliced tomato, cucumber, avocado and greens in a Tomato-Basil Wrap

Classic Tuna Melt

$7.00/Half
$12.00/Full
Our signature albacore tuna salad, sliced tomatoes, cheddar & provolone toasted on Brutti hoagie roll or sourdough bread; finished with shredded asiago.

Zesty Chicken Caesar Wrap

$12.00
Hydroponic butter lettuce tossed in our signature zesty caesar dressing and shredded asiago, topped with a grilled chicken breast, tomato, avocado and toasted, seasoned breadcrumbs in a Tomato-Basil Wrap.

Vegan Menu

Our chef is a vegan chef, and therefore you can expect vegan options that are creative and full of flavor. We strive for an inclusive menu that includes delicious vegan and gluten free options! (We do not charge extra for vegan or gf options) All Vegan Sandwiches come with Roots Purple Potato Chips. Salad, soup and special sides are available with an upcharge.

House Salad

Greens, tomatoes, cucumbers, shredded carrots, candied pepitas (choice of dressing; all of our dressings are house made, vegan & gf)

Vegan Hidden Gems Salad

$6.00/Half
$11.00/Entree
Greens, diced Granny Smith apples, dried figs, apricots and cranberries, candied pepitas and vegan feta: recommended dressing; Apple Butter Vinaigrette or Fig Balsamic Dressing

Vegan Chicken, Apple Walnut Salad

$12.00/Entree
Greens, diced Granny Smith apples, candied walnuts, cranberries, vegan chicken: recommended dressing; Apple Butter Vinaigrette or Fig Balsamic Dressing

Vegan Apple A Day

$14.00/Full
Vegan Chicken, apple butter, sliced apples, red onion confit, vegan cheddar and Swiss cheeses, shiitake mushroom bacon, toasted and finished with stone ground aioli and greens

Vegan Break-wich

$9.00
Just egg, choice of impossible sausage or shiitake mushroom bacon, or both, vegan cheddar cheese; toasted and finished with avocado, garlic-lemon aioli and greens; served with seasonal fruit.

Vegan Chef’s Surprise

$8.00/Half
$14.00/Full
Let the Vegan Chef surprise you with a customer creation.

Vegan Chester

$6.50/Half
$11.00/Full
Sour cherry jam, vegan cheddar, provolone, Swiss and cream cheese (toasted)

Vegan Cluck Norris

$14.00
Vegan chicken, vegan cream cheese, vegan provolone, shiitake mushroom bacon

Vegan Clucking Good

$14.00
Vegan chicken, vegan Swiss cheese, shiitake mushroom bacon, toasted and finished with avocado, tomato, greens and garlic-lemon aioli.

Vegan Garden of Eatin’ Wrap

$11.00/Full
Pepita pesto, olive salad, grilled artichokes, sliced tomato and cucumber, vegan provolone, greens and garlic-lemon aiolo in a Tomato-Basil Wrap

Vegan Gettin’ Figgie with It

$13.00
Vegan chicken, fig jam, apple slices, vegan provolone, shiitake mushroom bacon toasted and finished with stone ground aioli and greens

Vegan Kevin Bacon

$7.00/Half
$12.00/Full
Shiitake mushroom bacon, tomato, avocado, greens, garlic-lemon aioli, fig-balsamic glaze

Vegan Pesto Perfection

$14.00
Vegan chicken, pepita pesto, sweet red pepper relish, vegan provolone, toasted and finished with avocado, garlic-lemon aioli and greens

Vegan When Figs Fly

$8.00/Half
$14.00/Full
Fig jam, vegan cream cheese, vegan cheddar, provolone and Swiss cheeses, shiitake mushroom bacon, toasted and finished with greens.

Vegan Zesty Chicken Caesar Wrap

$13.00
Hydroponic butter lettuce tossed in our zesty caesar dressing and Nooch, topped with a vegan chicken breast, avocado, tomato and toasted, seasoned breadcrumbs in Tomato-Basil Wrap

Vegan Chicken Doo Wop Bowl

$12.00
Hydroponic butter lettuce, coconut rice, vegan chicken breast, cucumber, shredded carrot, avocado, Gochujang sauce, spicy mayo, scallions, crispy jalapeno, sesame seeds.

We carry a signature Salted Chocolate Chips Cookie, that is vegan, and one of the best cookies you’l likely have. We also make sweet surprises occasionally, so keep checking the website for updates on what we have been baking.

Sweets/Dessert

We carry a signature Salted Chocolate Chip Cookie, that just happens to be vegan and one of the best cookies you’ll likely have. We also bake up some sweet surprises as time allows, so check the ordering platform for updates on what we have been baking.

Salted Chocolate Chip Cookie

$1.00
Our signature Chocolate Chip Cookies are topped with a touch of Maldon salt and are baked to soft, chewy perfection. They are so good they are regularly shipped out of state to fans who can’t get enough. We hope you like them too!!! These cookies just happen to be vegan, let them surprise you!

Vegan & GF Cheezecake

$4.50/slice
Toppings change often, so ask what's on the menu today.

Our catering menu is just an example of what we can do, we are open to creating custom menus for your event, keeping your vision and budget in mind.

Catering Menu

Our catering menu is just an example of what we can do, we are open to creating custom menus keeping your vision and budget in mine.

Charcuterie Platter

$70.00/small (feeds 6-10 people)
$120.00/Large (feeds 12-20 people)
(3) Italian meats, (3) cheeses, (3) spreads, artichokes, olives, pepproncini, dried fruit, fresh fruit, nuts; served with crackers

Box Lunch`

$12.00/1/2 sandwich
$17.00/Whole Sandwich
Sandwich, chips, whole fruit, cookie

1/2 Sandwich Platter

$11.00/with chips
$12.00/with green salad
$13.00/with pasta salad
(3) of our most popular sandwiches with chips, green salad or pasta salad

Hummus Platter

$52.50/Small (feeds 6-10 people)
$100.00/Large (feeds 12-20 people)
Seasonal Hummus, olive salad, English cucumbers, grape tomatoes, pita wedges.

Grilled Artichoke Bruschetta Platter

$50.00/Small (feeds 6-10 people)
$95.00/Large (feeds 12-20 people)
Bowl of grilled artichoke spread/dip served with olive oil toasted bread and sliced cucumber

Savory cheesecake

$35.00/9" (feeds ups to 15 people
Muffuletta Cheesecake: with salami and provolone, topped with olive salad; served with olive oil toasted bread

Savory Cheesecake

$35.00/Feeds up to 15 people
BLTA Cheesecake; with bacon & Swiss cheese, topped with avocado, mini tomatoes, arugula and fig-balsamic glaze; served with olive oil toasted bread

Seasonal Fruit Platter

$95.00/Large (feeds 12-20 people)
A beautiful display of fresh seasonal fruit, garnished with mint and lime zest

Cookie Platter

$24.00/per dozen cookies
Our signature Chocolate Chip Cookie with a variety of seasonal fruit (vegan)

Ensalada Caprese Skewers

$15.00/per dozen
Fresh mozzarella, mini tomatoes, fresh basil skewer with olive oil and fig balsamic glaze

Chicken Salad Cucumber Cups

$15.00/per dozen
English cucumber cups filled with our signature chicken salad

Tuna Salad Cucumber Cups

$15.00/per dozen
English cucumber cups filled with our signature Albacore tuna salad

Fig & Walnut Phyllo Shells

$13.00/dozen
Baked phyllo shells filled with sweetened cream cheese, fig and candied walnuts

Muffuletta Roll Ups

$13.00/Dozen
Salami & Pepperoni rolls with Boursin Cheese & Olive Salad

BLTA Skewers

$15.00/Dozen
Lightly toasted bread, cherry tomato, bacon, butter lettuce on a skewer; drizzled with balsamic glaze and served with an avocado aioli dipping sauce

Artichoke & Jalapeno Tartlets

$18.00/dozen
Creamy Assorted Cheeses Blended with Diced Jalapenos and Artichoke Hearts in a Crispy Phyllo Cup, topped with crispy jalapeno. (VEG)

Pesto Pinwheels

$16.00/per dozen
Puff pastry, pepita pesto, shaved asiago cheese, baked and served with Pizza dipping sauce

Catering Menu

Pretzel Charcuterie

$30.00/Feeds 3-4 people
A giant Bavarian pretzel, stuffed with meats, cheese, olives, artichokes & pepperoncini; with mustard, fig jam, Boursin cheese, fresh and dried fruit and nuts

Not your everyday burger, we present The Twisted Burgers. (All served with Roots Purple Potato Chips)

Burgers

Not your average burgers, we present The Twisted Burgers

The Pink Panther Burger

$12.00
Ground beef patty, boursin cheese, bacon, lemon-garlic aioli, dill pickles, butter lettuce on butter toasted challah bun.

The K Pop Burger

$12.00
Ground beef patty, sharp cheddar, lemon-garlic aioli, Gochujang sauce, scallions, crispy jalapenoes, butter lettuce, tomato, dill pickles on butter toasted challah bun

Pump Up The Jam Burger

$12.00
Ground beef patty, fig jam, brie cheese, bacon, spicy mayo, red onion confit, butter lettuce on butter toasted challah bun.
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